Tea oolong Si Ji Chun

This tea freshly picked in April tea comes from the region of Nantou in Taiwan. Its leaves give off a bright yellow infusion whose attack opulent flowers recalls the scent of lilacs and hyacinth. Slightly sweet vegetable aspect, buttered and refreshing can serve as an alternative less attractive green tea.

The Cha Yi tea house specializes in the importation of fine locally grown teas. Every year they set off to meet artisan producers to select their wines, visit the gardens and enhance their knowledge of this millennium refinement world a. find the teas on chayi.ca

15 gr sachet. of bulk teas.

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Preparation

• 3-4 min
• 95°
• Après-midi - Soirée

$4.50